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Packages & Pricing

A package for every kind of event.

All our packages are customizable based on your guest count and tastes.

Cocktail Reception

Cocktail Reception

From $28 / person

Hot and cold hors d'oeuvres passed around the room, ideal for a happy hour or standing reception.

Cocktail · price/person 28 $ · on Quote no

Hot Buffet

Hot Buffet

From $35 / person

A complete buffet with starters, hot mains and desserts, served on site.

Reception · price/person 35 $ · on Quote no

Popular

3-Course Seated Menu

3-Course Seated Menu

From $55 / person

Starter, main course and dessert served at the table, with professional service.

Wedding · price/person 55 $ · on Quote no

All-Inclusive Wedding Package

All-Inclusive Wedding Package

By quote

Full menu, service, tableware and coordination — everything is taken care of for your big day.

Wedding · price/person 0 $ · on Quote yes

Corporate Catering

Corporate Catering

From $22 / person

Business lunches, training sessions, launches: efficient menus delivered on time.

Corporate · price/person 22 $ · on Quote no

Salad Bar / BBQ

Salad Bar / BBQ

From $30 / person

A relaxed formula for a summer party or family gathering.

Private Party · price/person 30 $ · on Quote no

Menu Configurator

Estimate your event cost

Event Type

Number of Guests : 80

This estimate is indicative — the final price depends on the menu chosen during your consultation.

Total Estimate

—

Before taxes

Request a quote

Featured Dishes

Local Salmon Tataki

Local Salmon Tataki

Seared salmon, toasted sesame and yuzu dressing — a fresh, refined starter.

Farm Chicken Supreme

Farm Chicken Supreme

Centre-du-Québec poultry, rich jus and seasonal root vegetables.

Wild Mushroom Risotto

Wild Mushroom Risotto

A creamy vegetarian classic, seasoned with parmesan and fresh herbs.

Grilled Beef Tenderloin

Grilled Beef Tenderloin

Quebec beef, grilled and finished with a red wine reduction, for premium seated menus.

Mini Dessert Trio

Mini Dessert Trio

A sweet, festive finale: chocolate, seasonal fruit and fine pastry.

Our 4-Step Approach

Consultation

1

Consultation

We discuss your event, guest count and taste preferences.

Tasting

2

Tasting

You taste the proposed menu before confirming your choice.

Preparation

3

Preparation

Our kitchen prepares every dish fresh, the day before and the day of.

Service

4

Service

Our team provides full service on the day of your event.